Take the first steps when cooking with your Miele steam oven. This demonstration class will assist you in mastering your appliance, with an informative demonstration presented by Miele’s Culinary Experts.

You will receive practical guidance while sampling delicious seasonal dishes brought to life with steam. Discover low-temperature cooking, precision results, ease of use, as well as the many health benefits of cooking with steam. You will also learn the versatility this appliance offers, through sterilising crockery, preserving and bottling.

Please note:

• This demonstration is for those looking to purchase a Miele steam oven or those who already own one
• Bookings are essential as spaces are limited
• Kindly arrive 10 minutes before the session starts
• We apologise in advance if your dietary requirements cannot be met however please notify us of your specific needs when booking this class
• The food offered in this demonstration may be different to images on this page
• This demonstration is free of charge.
• If you are an owner of the DGC 7250 or DGC 7450 please attend our “Combi Steam Oven 2-in-1”. If this class is not available in your preferred centre please join this class but tell your instructor which oven you have.
• The following models will be covered in this demonstration: DG6010, DG6200, DG6401, DG2740, DG2840, DG7440 & DGM6xxx*, DGM7440*, DGM7640*
• Steam Oven with Microwave will be covered during this session in particular the rapid steam function.